élastique @en

Netting machine MF01

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Emsens exhibited at IFFA Frankfurt 2019 (hall8 stand A69). There, we presented you our machine MF01 which enables to put an elastic net automatically around a piece of meat.

It is a revolution: the machine cuts a piece of net according to the length you defined and then it puts this net carefully around the roast.

The process can be divided in 3 parts:

First, loading of a net length around the tube

Second, transfer of the tube toward the piece of meat. This meat has been dropped off beforehand by a machine operator.

Third, discharge of the netted meat through a conveyor belt.

Advantages:

QUALITY: The transfer from the tube to the meat enables to work with delicate products and/or needing a meticulous packaging. Thus, we can easily add decoration components such as: bay leaf, thyme, bard…

PRODUCTIVITY: The pace depends on the length of the meat, however we can produce until 700 units/hour.

SECURITY & ERGONOMIC: The machine operator doesn’t need neither to push the meat nor to cut it, it avoids risks of accidents or MSDs (Musculoskeletal disorders)