French cooked pork meats industry: export hopes

The French federation of butchers, caterers and meat processors (FICT) has just published the consumption figures linked with the French cooked pork meat industry. Cooked pork meat consumption at home increased by 1.2% reaching 835 000 tons in 2013 inspite of a global production decrease of 1.4% this year. In a near future, French producers are now turnt towards China and the United States to develop their activity. Cooked pork meat industry is a flaship French industry. Emsens supply machines to many actors in this field allowing them to increase their productivity and so develop themselves safely.

Nowadays, the privileged economical guidelines of the actors of this field are driven by the potential development abroad and especially to China and to the United States. Thoughts are pretty good.
According to the  FICT, 170 millions of executives in China may show interest in the French cooked products. Deep hopes are placed for the United States as well as there are many potential customers overseas.

The future of the French food industry and especially pork cooked meats is turnt towards export. Emsens and their adaptable « made in France » machines will always stand to be next to the industrials wishing to export.